Ice cubes are a great way to instantly make any drink super cool and refreshing. But did you know that there are more types of ice cubes beyond the simple square ones you can make at home? If you have only ever used a Square Cuber Ice Maker – IM-500SAA for your restaurant, then you are missing out. In this article, we will share with you a few of the other types of ice cubes that you can expect to see.
These are the most common types of cubes used in homes and restaurants throughout the globe. They work great for carbonated drinks such as sodas, and are best for ice dispensers.
These are made up of very tiny but hard pieces of dry ice that cools in a relatively short amount of time. They are often used in salad bars, meat displays, and cocktails, to name a few.
Also known as “Gourmet Cubes” or “Top Hat Ice Cubes,” these are made in a way that allows them to melt very, very slowly while providing a higher displacement. Thus, these types of ice cubes can help you earn a lot more money.
Sometimes known as “chewable ice,” these are basically made up of flaked ice that’s been packed to form very small nuggets. These can thus keep any type of drink cooler for longer, while using half as much water as a classic cube.
Now that you know the different types of ice cubes, it’s time to make sure you’ve got the right equipment for the job. Whether you need a new Square Cuber Ice Maker – IM-500SAA from a reliable provider like Automatic Ice Maker Co. or a different machine entirely, make sure that you do all your research before making a decision.
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